Director of Food Service
| Category: | Professional |
| Location: | Dothan, AL 36303 |
| Pay: | $65,000.00 Annually |
| Posted: | 2 days ago |
| Status: | Open |
Description
Director of Food Service
The Director of Food Service is responsible for overseeing all aspects of the food service operations within Pepi Foods. This leadership role ensures high-quality meal preparation, exceptional customer service, and compliance with health, safety, and budgetary standards. The Director will manage staff, develop menus, maintain vendor relationships, oversee budgets, and implement strategic initiatives to enhance the dining experience while optimizing operational efficiency.
Company Profile
For almost 40 years, the Pepi Companies had been a faith-based, family owned corporation dedicated to its employees and valued customers. We offer custom convenience solutions through great people, excellent service, and incredible products. We are committed to providing a great place to work across the 5 states we serve: Alabama, Georgia, Florida, Mississippi, and Louisiana.
While our core values remain unchanged, our company is continuously expanding to mee the growing needs of the customers and team members we serve. Our core values-Serve Others, Do it Right, and Be the Best- aren't just slogans to us. They're how we live every single day.
What's in it for you?
Advancement opportunities with a great company.
Hands on Training.
Supportive Leadership Team dedicated to your success.
Director of Food Service Details:
Direct Hire position- $
65,000.00 / annually Full Time work available- Weekend work required
Salaried
The Director of Food Service is responsible for overseeing all aspects of the food service operations within Pepi Foods. This leadership role ensures high-quality meal preparation, exceptional customer service, and compliance with health, safety, and budgetary standards. The Director will manage staff, develop menus, maintain vendor and client relationships, oversee budgets, and implement strategic initiatives to enhance the dining experience while optimizing operational efficiency.
Director of Food Service Qualifications:
Bachelor's Degree in Hospitality Management, Culinary Arts, Business Administration, or related field. ( Master's Degree preferred).
Minimum 5-7 years of progressive experience in food service management, with at least 3 years in a leadership role.
Food Safety Manager Certification.
Competency with Microsoft Outlook, Word, Excel, SharePoint, PowerBI, and other applications.
- Applicant may be subject to a background check
- Applicant may be subject to a Motor Vehicle Report
- Pre-employment drug screen is required as a condition of employment
*A conviction record will not necessarily prevent you from being employed. You will be required to complete and submit a questionnaire. We will consider your age at the time of the offense, when the offense occurred, the seriousness and the nature of the offense, as well as any rehabilitation to determine your employability.
We are an Equal Opportunity Employer and celebrate diversity at all levels of our organization.
Our commitment to you: to be Kind, Helpful, Respectful, Honest and Committed To Finding You Work.
How to Apply:
Visit, email, call, or text us today! Walk-ins are welcome! Feel free to apply online at www.elwoodjobs.com!
Montgomery, AL
111 Market Place
Montgomery, AL 36117
(334) 271-0430
Montgomery.AL@elwoodstaffing.com
Qualifications
*See above for qualifications
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